Neel Vaidya (38), Owner Troy’s Italian Kitchen — Arlington, Virginia Instagram handle: @troysitaliankitchen Neel Vaidya, owner of Troy’s Italian Kitchen in  Arlington, Virginia has been named a Rising Star of the Pizza Industry 2023 by Piz...

How I ended up at the White House So I went to the White House. I didn’t just go to the White House, I saw the President speak in the Rose Garden, which would’ve been an experience in and of itself, but on top of that, while leaving and w...

Two days in Toronto doesn’t sound like much, but I managed to find enough time to check out pizza from 35 different shops. The bulk of my slice intake was via the judges’ table at the Restaurants Canada food show. Unlike the competitions I’ve j...

A Q&A Mya Anitai, Franny’s Pizzeria & Restaurant, Highlands, New Jersey Mya Anitai took over a longstanding pizzeria in Highlands, New Jersey in May 2019. Concept: Franny’s Pizzeria & Restaurant in Highlands, NJ is a neighborhood, fam...

Ranger Joe’s Pizza in Kalispell, Montana proves a pizza worth traveling for Ranger Joe’s Pizza in Kalispell, Montana is a destination pizzeria in Montana centered around what the state known for adventure. The pizza company’s brand is on po...

JoJo’s NY Style Pizza CEO shares how the pizza shop serves some of America’s best pizza Miami is known to be the hottest pizza scene in South Florida and a major pizza city in the U.S. One rising pizza company in Hollywood, Florida is proving...

A Look at Pizza Destinations Around the U.S. Robert’s Pizza & Dough Company Chicago, Illinois Robert’s Pizza’s ambiance shines on Chicago’s Ogden Slip of the Chicago River with boat access to the restaurant. The artisan thin-crust pizza h...

What makes a great pizza town? I don’t think New Haven is a great pizza town. WAIT! Before you throw your magazine across the room or close the browser tab, allow me to explain. There’s a big difference between a great pizza town and a town that ...

A Q&A with Charles Webb, owner of Hudson & Packard Poughkeepsie, New York Concept: Hudson & Packard is a more slightly upscale Detroit pizzeria. We wanted the customer service to be just as great as the pizza. Somewhere you can go and hav...

A Q&A with Kenneth MacFawn, co-owner, Rad Pies, Williamsport, Maryland Concept: Rad Pies is a punk rock pizza shop that pushes the limits of pizza everyday. We have a super positive working environment with a goal of making sure our customers rec...

A Look at Pizzerias Across America   Graziella’s Artisan Pizza | Sandwich, Massachusetts Graziella’s Artisan Pizza is a second location of a popular Italian restaurant, Graziella’s. With the tagline “Neighborhood Pizza Done Right!”, Gr...

MOTO Seattle, Washington   Concept: MOTO “OddPizza” is a combined expression of all my pizza making experience, mostly inspired by my travels to the night markets in Asia and Europe, where I found unique, quality food from fast, efficient op...