Pay to Play: Social Media Advertising

Social Media ads are a great bang-for-the-buck to reach customers With 28 Rapid Fired Pizza units under his charge and battling an increasingly competitive environment, Ray Wiley isn’t taking any chances. “Nowadays,” Wiley begins, “you have t...

Build sales by extending thanks

How Farrelli’s used an appreciation campaign to grow its customer base I had a vision of appreciation. This is one of my core values. I am the current CEO and Co-founder of our 24-year-old, nine-store pizza chain, called Farrelli’s. I founded it ...

They got the look

Uniform Branding Uniforms are a vital branding element Slap your logo on a t-shirt. Branding is done, right? Not quite. Your staff’s uniform carries a great weight on how your customer perceives your pizzeria’s brand. A uniform and attire is a ma...

Marketing Trends: The Big Picture

A Look at the Latest Marketing Trends For the past few months, business owners have been inundated with headlines about marketing trends to watch in 2019. It’s a lot to take in. Let’s take a look at some of the marketing trends that have been pre...

In-Store Marketing

Reach out to your own customers in-house for low cost and high return Your Web site and social media are essential for effectively keeping customers informed about new offerings. But the point-of-purchase marketing you do is just as critical. After ...

Mike’s Monthly Tip: It’s a Major Award

How to promote the honors you receive Have you won a massive award lately, or even a non-massive award? What are you doing with that award to make money for you? Look at Pabst’s Blue Ribbon. The name of the beer is Blue Ribbon, predicated upon ...

You’ve Got Mail

E-mail marketing is tried and true — don’t neglect it In today’s tech-savvy world marketing has become a balancing act between the many options presented to us.  Unfortunately many are swept up by the shiny new object and overlook the tried an...

Mike’s Monthly Tip: What’s in a Name?

What you call something on your menu can make or break its sales It is impossible to sell dessert. It will be the most fruitless effort you ever attempt. There is no call to action, no pull, nothing for the mind to grab onto. On the contrary, it’s ...

Man on the Street: “What the Heck is a Social Influencer?”

We all know that Facebook has become a minefield of negativity, punctuated with complaints and cries for help amid all the photos of vacations and babies. It’s usually pretty easy to scroll past the squeaky wheels, but a friend’s complaint post r...

Mike’s Monthly Tip: Guerilla Gifting

Personalized gifts can go a long way What birthday gift did you get as a kid that you still remember to this day? Really look back to that moment and the feeling it elicited from you. Think of the joy and happiness of that moment, whether it was some...

On Tap: Marketing & Promotions That Work

Couple of issues ago, I briefly touched on marketing and promoting your craft beer menu. Because I own two restaurants myself, I understand firsthand how important the marketing and promoting of your bar menu is to your sales and bottom line profits....

On Tap: Craft Beer Pricing and Promotions

It’s International Pizza Expo Month! Hopefully, I’ll get to meet many of you in Vegas and, hopefully, we can enjoy a pint or two at The New Operator Reception, Beer & Bull or at The World Pizza Games Finals & Block Party. This will be my ...
icon-angle icon-bars icon-times
Loading...