Recipes Pizzas

Hatch Green Chile Pie

Print Hatch Green Chile Pie Author: Pizza Today Recipe type: pizzas   Ingredients 400 g pizza dough ball 100 g Hatch green chiles (roasted, peeled and chopped) 50 g summer corn 50 g pancetta (diced) 50 g cotija cheese 200 g shredded mo...
Recipes Pizzas

Mojo de Ajo Pizza with Shrimp and Bacon

For the Mojo de Ajo sauce: Print Mojo de Ajo Pizza -- Mojo de Ajo sauce Author: Pizza Today Recipe type: sauces   Ingredients 2 small, or one large dried Arbol chili, de-seeded and crushed fine in a spice grinder or mortar, (1 tablespo...
Recipes Pizzas

Tony’s Trending Recipe: The Grandma Pizza

Tony Gemignani shares his Grandma Pizza Recipe Editor’s Note: For many years now, the one and only Tony Gemignani has contributed a recipe each month to this page. As you might suspect, Tony is a very busy human being. He’s going to write some lo...
Recipes Pizzas

Gorgonzola Pear Pizza with Prosciutto di Parma

Print Gorgonzola Pear Pizza with Prosciutto di Parma Author: Pizza Today Recipe type: pizzas   Ingredients One proprietary 19-ounce dough pushed out into a 14-ounce dough ball 5 ounces shredded mozzarella 2 ounces of fresh baby spinach...
Recipes Pizzas

Tony’s Trending Recipe: The Cortopassi

  I’ve been in the pizza business for over 30 years. In 1997, I was on the Tonight Show with Jay Leno. Shortly after, I received a letter and bottle of wine from a man named Dino Cortopassi. He congratulated me. He told me that my last name, Gemig...
Recipes Pizzas

Cambodian Khmere Sausage Pizza

For the pickled carrots: Print Cambodian Khmere Sausage Pizza -- pickled carrots Author: Pizza Today Recipe type: pizza   Ingredients ½ cup sugar 1 ½ cup rice wine vinegar 1 tablespoon salt 2 cups raw grated carrots Instructions Put ...
Recipes Pizzas

Tony’s Trending Recipe: The Lemonesco Pizza

It’s winter and the farmers market is always full of beautiful vegetables. One of my favorites is Romanesco, which is underutilized in the pizza industry. It’s a little like broccoli but tastes more like a cauliflower. It’s very popular in Ital...
Recipes Pizzas

The Lucca

Twenty-two years ago, my wife and I went to Italy for our honeymoon. For the first time I visited my family in a tiny town in the mountains near Lucca (called Gombitelli.)  I had an overwhelming feeling going there. It was like stepping into my gran...
Recipes Pizzas

Plant-a-bello Pizza

Print Plant-a-bello Pizza Author: Pizza Today Recipe type: pizza   Ingredients 1 10-ounce dough ball 4 ounces goat cheese, softened 2 tablespoons heavy whipping cream 1 tablespoon extra-virgin olive oil 1 eggplant, in thin round slices...
Recipes Pizzas

Trending Recipe: Plant Forward Baby

It’s 2022 and we are all thinking about eating healthier, changing our lifestyle or trying something new.  In the last 10 years there has been a lot of movement in the world of vegan/plant forward products in the pizza industry. Many cheeses and i...
Recipes Pizzas

Butternut Squash Burrata Pie (AKA Butternut Bae)

Get the Butternut Squash Burrata Pie recipe Get the Butternut Squash Burrata Pie recipe. AKA Butternut Bae. This vegetarian pizza features burrata, ricotta, swiss chard, roasted garlic, pomegranate seeds. Print Butternut Squash Burrata Pie (AKA Butte...
Recipes Pizzas

Tony’s Trending Recipe: Holiday Apple Jack’s Pizza

Print Tony's Trending Recipe: Holiday Apple Jack’s Pizza Author: Pizza Today Recipe type: Pizza   Ingredients 1 9-12 ounce dough ball ½ Honey crisp or Fuji apple, thinly sliced and cut in half 2 strips applewood smoked bacon (...
icon-angle icon-bars icon-times
Loading...